Here’s A Quick Low-Fat Cooking Hacks That You Can’t Afford To Miss


Nowadays, we are slanted to take care of our health in so many ways, and healthy eating should be counted in this and you should know Cooking Hacks. This consciousness toward health has given rise to improved health and different cooking recipes and methods because food is not the only source of energy; it also brings immense pleasure to all of us. However, while cooking any healthy recipe, a person should know some low-fat cooking hacks. These fantastic hacks will help to make the meal effectively. Apart from that, one can consume time by applying these hacks in the kitchen. 

Add Nutritional Yeast On Recipe 

One should try to add nutritional yeast to every possible recipe. Do you know why? It contains protein, vitamin B12, which is very crucial for our health. By adding these ingredients, the recipe can get additional nutrition. Thus, the food will be healthier. Vitamin B12 prevents anaemia and creates blood cells for energy. Apart from that, this vitamin and protein will keep the central nervous system healthy. Hence, it is essential to include in our daily diet chart. 

Marinate The Proteins 

Did you marinade chickens and other proteins? Yes, it’s a good approach. However, some people marinade the proteins so that it will soften at the time of cooking. Yeah, it can soften the proteins, but apart from that, it has some other advantages if one wants to make the low-calorie food then, the marinade is essential. It helps to reduce the heterocyclic amines, and carcinogens when the meat is cooking at the high flame or temperature. However, it can also add nutrition to food. Thus, the marinade is crucial for every protein before cooking. 

Always Use More Beans 

Do you like the taste of beans? Yeah, it’s pretty good and adds a different flavour in the recipe, whether it’s a noodle or any recipe. Seeds contain a massive amount of fibre protein, which is essential for our health. If you want to use the beans, then you may cook the veggies, soup, noodles, curries, burgers, salad everything with it. In case you are not a vegetarian then, you can also add these beans to the nonveg recipe. Do you want to make a creamy soup? Well, you can use cooked beans with some dairy and blend the ingredients properly. Thus, a bowl of creamy soup is ready, which is full of calories. You may do dressing at the top of the soup.

Do Experiment With Herbs In Recipes

Herbs are the primary things that contain a lot of benefits and give energy to our body. It adds flavour to the recipe. So people may experiment by using the herbs in each recipe. And no doubt, the recipe will be super fun to eat because of the additional flavour. You may add the chopped herbs in the recipe, or you may blend this for the extra flavour. I hope you all love the recipe with herb flavour. Apart from this, if one has not anything for garnishing or dressing, then these herbs can be used for the dressing. 

Learn The Saute Skill In A Smart Way 

Most of the people add a lot of oils and fats to the recipe while cooking because of sauteing. But, if one knows the perfect way to saute in the minimum fat, then the recipe will be healthy and super fun to eat. Apart from that, we should saute the veggies and other ingredients evenly. It does not add extra calories and prevent all the elements from overburning. Perfect skills can hold the most of the recipe. Being just a beginner, it would be crucial to learn the skill. 

Add Cauliflower In Everything 

Would you want to get calories like chocolates? Well, you may add the cauliflower in each recipe to make it healthier. Cauliflower is a type of veggie that can be used in each recipe, whether it is veg or non-veg. One can use the sauce and creamy butter to the veggies and make a delicious creamy recipe for dinner or meal. It contains a lot of nutrients and low calories. Keep a perfect amount of cauliflower in the diet to get more nutrition. 

Add Cinnamon 

Who doesn’t love extra flavour while baking? And when the flavour is cinnamon, then it will be super fun to have. Try to add the cinnamon in the baking recipe to avail of antioxidants and anti-inflammatory properties. Well, these are the cooking hacks that you can apply in your kitchen to get more benefits. 

Subscribe to our monthly Newsletter