When you are preparing for a keto diet, there are a lot that you must change and you should not forget the staple food of all – the ground beef. In the olden days, it was common to cook ground beef on your own because you didn’t know how difficult it can be to cook this special kind of food. But the time has changed and now with the availability of recipes, people are able to cook these kinds of foods on their own without having to do much work.
One of the most popular ground beef recipes is the chicken kabobs. Chicken kabobs are a great alternative to having meat in your meal and also you will save lots of money while eating meat because there is no need to purchase ground beef. Another very popular meat alternative is to have the same meal as the ground beef with pork or turkey as side dishes instead of having the beef. This way, you are not only saving a lot of money but you will be able to keep the same taste you had in the past.
Using Pork or Turkey Instead Of Beef
You can also substitute pork and turkey in between ground beef to make sure that it still taste good and healthy. The same is true when you are cooking the chicken kabobs. By doing so, you will be able to have meat in your meal without having to sacrifice the taste. You will also save a lot of money by using ground beef in your meals. Just check out some recipes and compare them to determine which would give you the best taste.
While you are trying to prepare chicken kabobs, remember that they are quite similar to the ones prepared using beef. Although the ingredients used are different, the main ingredient will be the same, chicken. The difference would be in the way the chicken is cooked.
Cooking the chicken takes a lot of time. Since there is no need to cook it, you will be able to save more time on your meal. To cook it perfectly, you need to have a good thermometer so that you are able to keep track of its temperature. You can use your meat thermometer to know when the chicken is done or it will be ready.
This Is A Jackpot For Chicken Lovers!
To cook the chicken, you need to get out the bones. The reason is so that you don’t end up making the bones hard and mushy when you fry the chicken. You can use them later. You also need to use a heavy frying pan so that will keep the meat from sticking.
Seasoning is also essential in cooking the chicken kabobs. It helps make the meat tender and flavorful. You need to use the right amount of seasoning so that will bring out the flavor and the texture of the meat.
The Frying Process in Keto Dinner Ideas
As much as possible, you should avoid cooking the ground beef by frying. If you really want to eat it, just bake the chicken instead.
For the frying process of the ground beef, you can use a cookie sheet with baking soda. Once you have baked the knobs, you can put them on the sheet and place in the oven on the low heat. In a few minutes, you can begin cooking the meat.
After it is cooked, you will be able to serve it with rice. If you have an appetite, you can serve it on whole wheat breads, but it’s okay if you want to eat it with rice instead.
While you’re cooking the ground beef, make sure to soak the chicken for at least 30 minutes. in water.
Drain the chicken well, then soak in some oil and apply the dry seasonings on the chicken. This will make it easier for you to fry it. When it is done, the skin will easily slide off. If you are using oil, place the kabobs on a frying pan and let them cook.